Queso Curado de Oveja Breogán Codillo de cerdo asado a

Codillo de cerdo asado a baja temperatura

pota o tartera al fuego e introduciremos los ingredientes del cocido cuándo rompa a hervir

Y los métodos alternativos harían que perdiesen buena parte de su sabor

quedan con un tamaño mucho más pequeño

Queso Curado de Oveja Breogán Codillo de cerdo asado aManchego cured sheep cheese, made using traditional methods and recipes for making sheep cheese. A tasty aged Manchego sheep's cheese Breogn cured sheep cheese achieves an intense flavor, as one would expect from a sheep cheese, thanks to the fact that it is made by selecting the best sheep's milk and carrying out a careful curing process lasting a minimum of 6 months. Through the curing process, this cheese is obtained, characterized by preserving an