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The estate is dedicated to their sustainable philosophy and is one of a small number of Italian estates to have their sustainability certified by DNV-GL
with attractive hints of vanilla
Hilltop Valpolicella from Clay Amphorae
ancient wooden casks in the family cellars
Montenidoli, Chianti Colli Senesi "Il Garrulo" Tuscany, Italy 2023 lowintervention The estate is dedicated toof Sangiovese, Canaiolo, Trebbiano, Malvasia. Harvested by hand. Il Garrulo is a common bird in the vineyard, the italian name for a Eurasian Jay. Elisabetta Fagiuoli is pivotal figure when talking about the last 50 years of Tuscan winemaking. Her Chianti Colli Senesi Il Garullo is a special Chianti, based on the historic Ricasoli Chianti recipe from the 1700s. It is a co ferment in cement of Sangiovese, Colorino and Canaiolo along with the white
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